Linguine (commonly mispronounced 'linguini') is a form of pasta ? flat like fettuccine and trenette. It is wider than spaghetti, about 6mm to 9mm, but not as wide as fettuccine.
例句与用法
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Notify me of updates to red pepper linguine - hot 莫里尼牌红辣椒扁意粉更新时通知我
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Sicoly strawberry whole fruits red pepper linguine - hot 法国鲜果丽牌原粒冷藏红加伦子1kg
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Every week there will be 12 combinations of super value lunch sets lunch set menu changes weekly for hk 78 , hk 88 and hk 98 only . each set provides 3 courses including a starter such as salad , soup and samosa , a main course such as penang char kway teow , braised ox - tail in red wine sauce with buttered noodles , seafood linguine with garlic toast . . . and the dessert of the day 每份套餐提供三道菜式，包括头盘如特式沙律、中西日例汤和开胃咖喱角等、主菜如槟城炒贵刁、红酒烩牛尾配牛油面、蒜香海鲜配意大利面… …及是日精选甜品，并全部由大厨们采以新鲜的时令材料巧手烹制，并加入创新的煮食意念，滋味难忘，令您从头到尾彻底满足。
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Included in the buffet is a choice of appetizers from the restaurant s antipasto table where an unlimited fresh lobsters and oysters is available ; freshly made pasta prepared only to order at a cooking station in the restaurant and a choice of main courses which changes weekly , including linguine alla sabatini ; pan - fried snapper fillet with vine - ripe tomatoes , capers and black olive sauce ; braised free - range chicken cacciatora style with wild mushrooms and polenta ; grilled slices of beef tenderloin with white wine navy beans and spring potatoes and chef s personal favourite , pan - fried duck liver with black truffle sauce 享受丰富头盘后，您更可于四款意式主菜当中，选择其中一款心爱美馔。新增美食推介包括驰名的sabatini鲜茄海鲜幼面，丰富海鲜如地中海虾青口带子蚬肉等，配合sabatini特制的鲜番茄汁意大利面，味道香浓，意粉真正al dente !此外，每位赠送意大利餐酒一杯，配搭不同主菜更能带出食物的flavour 。
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Every week there will be 12 combinations of super value lunch sets ( lunch set menu changes weekly ) for hk $ 78 , hk $ 88 and hk $ 98 only . each set provides 3 courses including a starter such as salad , soup and samosa , a main course such as penang char kway teow , braised ox - tail in red wine sauce with buttered noodles , seafood linguine with garlic toast . . . and the dessert of the day 每份套餐提供三道菜式，包括头盘如特式沙律、中西日例汤和开胃咖喱角等、主菜如槟城炒贵刁、红酒烩牛尾配牛油面、蒜香海鲜配意大利面… …及是日精选甜品，并全部由大厨们采以新鲜的时令材料巧手烹制，并加入创新的煮食意念，滋味难忘，令您从头到尾彻底满足。
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