中文翻译与英英解释 | a crumbly topping for a pastry
| | pastry with a topping of streusel
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| In baking and pastry making, streusel () is a crumb topping of butter, flour, and sugar that is baked on top of muffins, breads, pies, and cakes (e.g. |
例句与用法 | 1. | Gradually pour in the poppy mixture and sprinkle the streusel on the top
将罂粟仔馅倒入，然后洒上表层材料。
| | 2. | Passion fruit cocktail with mango and streusel ; mango rose and mango with lychee rice pudding
香芒牛油脆粒热情果芒果玫瑰花及芒果荔枝饭
| | 3. | To prepare the streusel , in a medium bowl , mix together sugar and flour . stir in the butter and mix until clumps form
表层材料中的砂糖和面粉混合放到一个中盆里。加入牛油搓成粗粒状。
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